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Appetizers

By Marjorie Owens,2014-07-16 23:11
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Appetizers

    ASIAN CHICKEN SALAD-$9 PIZZA FUNGI-$11 Appetizers and Salad

     Red sauce, Wood roasted mushrooms, Chinese BBQ roasted chicken breast

    bacon, spinach, mascarpone cheese and our spinach, romaine, bok choy, carrot PATÉ-$6

    cheese mix ribbons, rice noodles, scallions, cilantro

    with a honey-dijon vinaigrette Smoked whitefish and artichoke pate, served hot inside a fire roasted tomato with TANDOORI PIZZA-$12 crostini Pizza

     Tandoori sauce, garam masala seasoned and wood fired chicken breast, roasted red BRUSCHETTA-$6 PESTO CHICKEN-$11 peppers, paneer cheese, scallions, crispy

    onions and cilantro Tomatoes marinated in shallots, garlic, lemon, Pesto, wood roasted chicken, pine nuts, EVOO, champagne vinegar, fresh basil, served sun-dried tomato, fresh mozzarella and our AMERICANA-$10 with crostini and grated parmesan cheese mix Red sauce, pepperoni, wood roasted MOON BREAD-$6 BBQ PORK-$10 mushrooms, bell peppers, onions, sausage and our cheese mix BBQ sauce, wood roasted pork loin, red Our thin crust pizza dough, garlic butter onions, bacon, tomato and smoked and cheese mix PEPPERONI-$9 provolone CAESAR-$7 Red sauce, pepperoni and our cheese mix MARGHERITA-$9

     Romaine lettuce, croutons, anchovies, Herb oil, fresh tomato, whole basil and house made Caesar, shaved parmesan fresh mozzarella cheese Wood Roasted Entrees PANZANELLA-$8 POTATOE LEEK-$11 SALMON-$15 Fresh tomato, basil, roasted garlic, croutons, Roasted redskins, caramelized leeks, bacon, capers, shallot, fresh mozzarella cheese, béchamel sauce and our cheese mix Roasted salmon with an oregano crust, flat leaf parsley, lemon and EVOO potatoes, mixed greens, artichoke hearts PIZZA FORMAGGIO-$10 and capers in a garlic white wine butter

    SPINACH SALAD-$9 sauce Red sauce, smoked provolone, fresh mozzarella, goat cheese, ricotta cheese, Baby spinach, wood roasted mushrooms, bacon, HANGAR STEAK-$13 rosemary and our cheese mix goat cheese, fresh tomato and red candy vinaigrette- Hangar steak, pan roasted with marinated tomatoes, roasted garlic, capers served on a crostini and wilted field greens, finished with a red wine reduction.

    Sandwiches BYO Pizza

     Build your own pizza from our PORK-$8 list of toppings. Artichoke hearts-green pepper-roasted red Roasted pork loin, caramelized onions, peppers-onions-pine nuts-tomato-spinach-mixed greens, tomatoes, provolone and sun dried tomato-bacon-Italian sausage-rosemary mayo pepperoni-roasted garlic-chicken- mushrooms-anchovy-capers-fresh mozzarella-goat cheese-ricotta-cilantro-CHICKEN-$8 basil-rosemary-red sauce pesto

     $7.50 plus .50-1.50 per topping

    Wood roasted chicken breast, mixed greens,

    sun dried tomato spread, fresh tomato and

    basil mayo

     PARKING IN REAR TUNA-$9

     ACCESS FROM EIGHTH STREET Yellow fin tuna steak, roasted red OR

    pepper, aioli, mixed greens, fresh ALLEY OFF ROSE

    tomato

    Full Moon Pizza Company Full Moon Pizza -All Sandwiches served with a side of

    910 E. Eighth Street house pasta salad

    Traverse City MI, 49686 -All sandwiches served on Potters fresh Company

    fullmoonpizzaco@gmail.com baked bread-

    www.fullmoonpizzacotraversecity.com

    www.facebook.com/fullmoonpizzaco Add Chicken to any salad-$3 -Carry out -Add Tuna to any sald-$6 Consuming raw or undercooked meats, seafood, -Add Salmon to any salad-$6 shellfish, poultry or eggs may increase your risk -Delivery of food borne illness. Coke and Dasani Water-$1.50 -Dine In 2 Liter Coke or Diet Coke-$3.50

     Hours of operation- 231-421-9404 Monday through Saturday

    11AM to 10PM Closed Sunday

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