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ANTIPASTI FREDDI

By Carlos James,2014-11-24 16:26
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ANTIPASTI FREDDI

    Appetizer

    Antipasto “Il Posto” for two 13.95

    Daily assorted house appetizer

    Spinaci Saltati 7.95

    Fresh spinach leaves sautéed with lemon, garlic, and extra virgin olive oil Calamari Peperonati 9.95

    Pan-fried calamari with garlic and hot peppers and cannellini beans served with grilled bread Sauté di Cozze e Vongole 11.95

    Clams and mussels sautéed with garlic, black pepper, a touch of white wine, and tomato concasse and served with toasted garlic bread.

    Salsiccia alla Mantovana 10.95

    Grilled Italian sausage, topped with caramelized onion, balsamic vinegar and gorgonzola * Carpaccio di Manzo alla Piemontese 12.95

    Thinly sliced beef served with capers, celery, truffle oil, shaved Parmigiano, and black pepper. Mozzarella Caprese 9.95

    Classic fresh mozzarella, Caprese style with oregano and vine ripe tomatoes Bruschetta 5.95

    Fresh tomato concasse, garlic, extra virgin olive oil, oregano

    Carpaccio di Melanzane 9.95

    Grilled eggplants topped with goat cheese, caramelized onions, pine nuts, balsamic glaze.

    Salads

    Insalata Mista Mixed green, fresh tomato, onions, Italian vinaigrette dressing. 6.00 sm 3.95

    Insalata Cesare The classic Cesare salad 6.00 sm 3.95

    Pomodoro e Cipolla 6.95 sm 4.50

    Vine ripe tomatoes, sweet onions, shavings of Parmigiano, with Italian vinaigrette dressing Insalata Vigna 6.95 sm 4.50

    Mixed greens, honey baked walnuts, dried cranberries topped with gorgonzola and raspberry dressing.

    Soup

Tomato and Basil bowl 5.95 cup 3.95

    * Raw or undercooked animal product. Such items may increase your

    risk of food borne illness, especially if you have certain medical conditions.

    18% gratuity for parties of 6 or more will be add

    Le Paste

Capellini d’angelo al Pomodoro 14.95

    Angel hair pasta served with fresh tomato and basil sauce with a touch of extra virgin olive oil

Pennette alla Puttanesca 17.95

    Penne tossed with black olives, capers, anchovies, garlic, in a tomato basil sauce

Pasta Integrale alla Genovese 18.95

    Multi grain pasta with pesto basil garlic, olive oil, potatoes, green beans and Parmigiano

Linguine alle Vongole 19.95

    Linguine and clams sautéed in olive oil, garlic, parsley, red pepper flakes, fresh chopped tomatoes

Spaghetti allo Scoglio 22.95

    Spaghetti tossed with mussels, clams, prawns, scallop, and calamari in a light spicy tomato sauce

Rigatoni alla Bolognese 18.95

    Traditional meat sauce

Ravioli di Melenzane al Pomodoro 19.95

    Eggplant stuffed ravioli tossed with mozzarella cheese, tomato basil sauce, and Parmigiano.

Fusilli Norcina 18.95

    Fusilli tossed with Italian sausage, white truffle oil, and tomato cream sauce

Gnocchi ai Quattro formaggi or Pomodoro 17.95

    Potato dumpling served in a delicious Gorgonzola, Fontana, Asiago and Parmigiano cheese sauce or fresh tomato and basil sauce

Pappardelle alla Boscaiola 18.95

    Pappardelle pasta, Porcini wild mushrooms in white wine, truffle cream sauce, and demi-glace

    Risotto of the day market price

    Entrées

    * Raw or undercooked animal product. Such items may increase your

    risk of food borne illness, especially if you have certain medical conditions.

    18% gratuity for parties of 6 or more will be add

Cioppino 22.95

    Fish and shellfish stew served with homemade roasted garlic bread.

Spiedino di Gamberi Elena 20.95

    Grilled prawns served with creamy pesto sauce

Sea scallops alla crema di limone 22.95

    6 oz. of scallops with a delicious lemon and oregano cream sauce over spinach and pine nuts

Scaloppina Caprese 22.95

    Pan seared veal scaloppine sautéed with artichoke hearts, fresh chopped ripe tomato, and white wine.

Saltimbocca alla Romana 22.95

    Veal scaloppine layered with sage and prosciutto, then sautéed in butter and white wine

Scaloppina al Limone 22.95

    Classic veal scaloppine in lemon and caper sauce

Filetto di Maiale alle Mele 22.95

    Marinated roasted pork tenderloin with an apple brandy sauce

Filetto alla Piemontese 8oz. 29.95 4oz. 17.95

    Filet grilled topped with a wild mushroom creamy truffle sauce

Pollo al Marsala 19.95

    Breast of chicken pan seared sautéed with wild mushrooms in a Marsala wine demi-glace

Pollo alla Parmigiana 19.95

    Breaded chicken breast layered with fresh tomato sauce, mozzarella, and prosciutto and Parmigiano cheese . Delicious!!!

Pollo al Gorgonzola 19.95

    Pan seared breast of chicken, capers, white wine, garlic and gorgonzola cheese sauce

    Today’s fish! Check with your server

    All meat is 100% natural and hormone-free

    All Secondi Piatti comes with vegetables and starch

    * Raw or undercooked animal product. Such items may increase your

    risk of food borne illness, especially if you have certain medical conditions.

    18% gratuity for parties of 6 or more will be add

    The Italian way of living is defined by a love of good food,

     a passionate devotion to flavor, and a vibrant lifestyle. Our goal is to share with friends and family eating for enjoyment,

    health and good living. Every meal is an opportunity to gather and celebrate life!

    Buon Appetito!

    Il Posto Ristorante, where Italy is just around the corner, not around the world

    * Raw or undercooked animal product. Such items may increase your

    risk of food borne illness, especially if you have certain medical conditions.

    18% gratuity for parties of 6 or more will be add

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